Friday, October 16, 2009

The baby food myth

So I've been told by my mommy friends that if I feed N directly from the jar, and I don't use all the food in that feeding, I should throw it out. That I should spoon the food from the jar into a separate bowl bit by bit only using a separate spoon that hasn't touched her mouth. Because her saliva might contaminate the food....bacteria from her mouth would grow in the food and when I used it later that day or the next, after refrigeration, she could get sick from her own bacteria. Now, does anyone else see the logic fail in that?



I'm no expert at all, but I more or less aced my intro microbiology course several years ago and something about that whole scenario doesn't sit right with me. I mean, let's assume N's mouth is teeming with bacteria. She herself is a better incubator than refrigerated baby food. She's got a warm, hot mouth and whatever she's got living in there is going to do much better IN there then out of there in a cold jar.



My oldest brother is a pathologist with an undergrad degree in microbiology and he also called BS on it. I mean, I know that there are pediatricians who agree with this baby food thing...I looked it up. But Rudy agrees with me and expounded a bit. Most of the bacteria living in N'smouth is anaerobic, meaning it cannot survive in the presence of oxygen. So you can't just assume that much of the bacteria in her mouth would even survive in a jar of baby food. Refrigeration does retard the growth of most bacteria. We know that. It's why we refrigerate so many foods after opening. So I am totally on board with the idea that if N doesn't finish her peaches, it needs to be refrigerated, but not necessarily because of her mouth. Once opened, many foods can foster growth of bacteria already in it from manufacturing and bacteria that is introduced by to it by virtue of the fact that we don't live in a sterile environment. And I'm on board with the idea that her food should be used within a day or two. Once opened, all food starts to spoil faster than it does unopened.



And then there is the idea that somehow the bacteria in her mouth will mutate into something that will infect her. If it's already in her mouth, how is it going to infect her? It isn't like we are talking about stool bacteria from her intestines, which can cause issues. We all have E. Coli living in our intestines. It's okay. If it multiplies in large amounts and get reintroduced, it can cause issues, as there is a delicate balance if what lives in our intestines, but there are many strains of E. Coli and not all of them will kill us. She is far more likely to pick up harmful bacteria by putting her fingers or her teether in her mouth than by eating yesterday's peaches.



In fact, only something like 5% of all the microrganisms on earth will do us humans harm. Yes, be aware, practice good food safety. If you are at the zoo or on a plane and can't use all of an opened jar of baby food, whether or not you fed directly from it, throw it away, as a refrigerator will not be available to retard the growth of organisms that may start growing as soon as it is opened. But until I see some sort of real science, I'll remain convinced that this is a ploy to get us to buy more baby food. Our babies have access to the cleanest food supply in the history of babies. Heck, even my mom usually made her own baby food, using non-sterile implements, feeding us from a bowl, refrigerating the leftovers, and feeding us again. For thousands of years, mommies and daddies have mashed up food using their own forks and other not-so-sterile implements and fed their babies. And we are still here...thriving on the results of that. Heck, if N drops a peach puff on the floor and then eats it, she's getting exposed to way more than she is when I get her used jar of peaches out of the fridge. She crawls on the floor, she occasionally eats off it (the fruit puffs often find their way to the floor), and her fingers are in her mouth all the time, along with the edges of many of her toys, as she is teething.



That baby food thing? Sounds like a ploy to me...they've got us all so paranoid about infecting our children, but our chldren have access to the healthiest food supply in the history of food supplies. And the longest life expectancies.

12 comments:

Anonymous said...

LOL ... what I found was that if you feed from a jar of baby food, then put it in the fridge, then use it again, the food has gotten "watery" from the baby's saliva (sp?) breaking it down. And that kinda grosses me out ... like drinking straight from the milk carton and putting it back - ick!!!

Cheryl

Kaesmom said...

OMG - thank you thank you thank you!! This has BUGGED me to no end since K (who is now 11 1/2) was a baby. It never made ANY sense to me but I did it -- simply because I figured the "authorities" must have known better than me. What did I know, right? I have a degree in Liberal Arts. I can work at Walmart. :) No one has ever agreed with me that this makes no sense (although I'm one of the ones who told you about this whole "bacteria grows" thing because it's what I've always been led to believe).

I've questioned it again this time around and again I've been told no, you have to throw it away (including the unfinished formula - let met tell you that it KILLS me to make a 6 oz. bottle, he falls asleep after only 2 oz. and then I have to toss 4 oz. away!!). And I said the same thing you did - it sounds like a ploy to get us to buy more food/formula. But everyone I questioned said no, it's unsafe. So I followed along with teh crowd and even (sorry about this) told others the same story. It just makes NO sense.

Right now he's only eating 1/2 a jar at a time and I'm mixing that 1/2 jar with cereal, so I'll continue putting it in a separate bowl, because of the mixing. But once he's eating full jars, I'll be putting those leftovers right back into the fridge.

Question for you - do you heat the jar before you feed her? I usually heat it up. Can you please ask Rudy if that makes a difference in the whole bacteria thing? Because if I heat the jar, he eats 1/2, I refrigerate the leftovers, then heat it again for the 2nd half, isn't the heating killing any bacteria that may be in there? Although I'm not boiling it - just warming it in the microwave.

I'm so so glad you posted this. I always felt like I HAD to be wrong because NO ONE ever agreed with me on this!! Thank you!!

Tracey said...

Well, i normally used a bowl because i had these easy to hold one handed kind. Or they were pigs and ate the whole thing. All 3 of mine were eating from the table by 12 months and I got crap for that from a lot of people! LOL!!

I did recently open a can of something - oh cream of chicken soup, so it must have been a year ago. Used a spoonful at dinner time, and went to use the rest at lunch. It was growing white fuzzy crap already. That grossed me out......

I think they are the older version of these. LOVE THEM, they are still in the cupboard. Should send them to you or Patti! LOL!!

http://www.amazon.com/Grip-First-Feeding-Bowl-Spoon/dp/B00005C2IT

christina said...

You Rock!

I'll be honest, neither of my kids ate jarred baby food aside from a few tries. In fact, they were both mortally offended that I even tried to offer it to them. We ended up making it at home or mashed up off our plates with that bacteria ridden fork. I have even been known to look the other way when they vacuum up a stray cheerio off the floor at home.

Glad you got the official word on it. I thought it was BS too. Dirt! It's Good For You! ;)

Jeanne said...

I always say, the more dirt the better! Seriously though, as a doctor and a Mom, I heartily endorse your sensible approach. If the food is gross, throw it out, if it looks good, then give it to her.

Yeah So said...

Germs help build a healthy immune system! Serioiusly, we never went that crazy and so far my boy has lived just fine to the ripe old age of 3

Kaesmom said...

My mom always told me we all eat a peck of dirt before we die. :)

Free Range Chick said...

Yeah, I threw that one out the door with the first kid. It's the same rule with breastmilk. You can pump and leave it out for 4-6 hours (depending on what book you read) before needing to put it in the fridge. I'll give LittleDD fresh pumped milk that she'll drink half of and fall asleep. Leave it out, cause she's going to wake up in an hour and want the rest of it. That way it doesn't need to be rewarmed.

But the thought of throwing out half a bottle of breastmilk. It's not like this stuff grows on trees. It takes for-ev-er just to get a back supply and I've never been able to get two days worth stored up just to take a weekend off with the DH. The thought of throwing out milk makes me shiver. (That said, if she take three hours to drink a bottle that hasn't been put back in the fridge, I will throw out the rest. Only had to do it once, thankfully).

Martha said...

And the best part is that now you are the mom and you get to decide based on you and your child what works for you! That's the best part indeed...

*but yes, I fear it is part of the great conspiracy to sell more baby food....

Alyssa said...

I guess I always thought it was like yogurt -- it would get watery and start to separate with the saliva in it.

Like you, I wasn't too worried about them ingesting their own germs.

Glad you're both home safe and sound and together, finally. :)

Caroline said...

Well I have no idea....lol ...but you bring up a good point to think about.

I always pitch what is left over. Lots of saliva goes back in it and that alone just grosses me out! :)

Kelli C. said...

I always fed my boys straight out of the baby jar. And I'm a germ freak! The whole idea of it growing bacteria seemed absurd to me.
And the sleep stuff? Totally normal even for a baby whose world has not been turned upside down. I think you are doing GREAT and so is N!

Lots of love--
Kelli C.